Saturday, August 18, 2012
Rockin' Salsa from Allrecipes.com, looked to have great ingredients that can easily be changed up to taste. The canning instructions were detailed enough that I felt confident to try it as my first hot water bath adventure. It was a fun experience (my hubby helped), and now we have 7 jars of salsa in the cupboard! The recipe makes 8 pints but we had to keep one out to try and it's gone! Very tasty - will definitely be making more as I have 12 tomato plants heavy with green fruit.